Prawn Recipes
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Fried prawn recipe
Fried prawn ingredients list:
- 20 large prawn, peeled and deveined.
- Salt and white pepper, to taste.
- 2 medium eggs.
- 1 tablespoon of Dijon mustard.
- 1 cup of Rice Krispies.
- ¾ cup of Corn Flakes.
- ¼ cup of all-purpose flour.
- Vegetable oil for frying.
Instructions for Fried prawn:
- Season the prawn with the salt and white pepper.
- Lightly beat the eggs with the mustard.
- In a medium-sized bowl, crush the Rice Krispies and Corn Flakes into very small crumbs.
- Dip each prawn into the flour, then the egg/mustard mixture, then the cereals mixture.
- Set aside on a plate until ready to fry.
- Pour 1-2 inches of vegetable oil into a deep pot and heat to 350�F (180�C), as measured by a deep fat frying thermometer.
- Fry the prawn in batches for about 2-3 minutes until golden brown.
- Remove and drain on a plate lined with paper towels.
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